Tawa-New , 9 -10 inch Diameter, 10-12 mm thickness, Weight=1 Kg

The new Dosa Tawa is fine finished, uniform and light weight. The superior quality of this stone, densely packed with natural material, has helped the artisan carve the Tawa to smooth surface. This surface easily develops the Oil patina making Tawa a perfect tool to cook crispy healthy and perfect Dosa  

Soapstone, a naturally occurring soft stone in specific geographic areas, is manually mined By The artisans and carved Into cookware. The end to end process -of mining, shaping, Carving, smooth finishing and seasoning does not involve any unnatural Processing. In addition to the unadulterated natural material, the cookware also comes with high heat retention and the ability to not react with anything (food) While in contact. This is the reason why the food cooked in this traditional stoneware Remains warm for a longer time and also has a higher shelf life.

We at Soapstone cookware ensure quality control in choosing the right stone, selecting the Right artisan, finishing to the finest level, Season the cookware authentically and package & deliver with high standards

As it is a Natural material and its unprocessed, stone may have pores , marks and lines. Shapes may also slightly vary as its all hand made.

Follow 3 steps in the order as given below:

1) Fill up water, boil on the Sim flame and then allow it to cool. Repeat this procedure 4 times. (Never wash the cookware before this Procedure is done)

2) Cook only on a Sim flame (Can choose medium size Burner) for 12-15 episodes.(cooking time maybe 15-20 min )

3)Smear any Cooking oil with tissue after every use to avoid sticking.

Things you should avoid while using soapstone cookware:

Never use high flame. (Soapstone, a material with high heat retention, can cook the food effectively just on medium flame)

Kalchatti Curd Jar -  https://youtu.be/G_xYOQ6tUAA

Kalchatti Dosa Tawa instructions - https://youtu.be/m6qRzPVrb4Q

How to prepare probiotics using Kalchatti - https://youtu.be/PNW0dPUY6n8

How to cook rice using Kalchatti -  https://youtu.be/GN5RTMhyRPI

How to cook rasam using Kalchatti -  https://youtu.be/2pg_Rl8abwE

Seasoning Kalchatti - https://youtu.be/xiTnQr3JIdM